
If you are looking for a truly versatile and functional outdoor kitchen, look no further than the kitchens from Kalamazoo Outdoor Gourmet. To meet this growing trend and to compliment its excellent grills, Kalamazoo offers refrigeration, wine chillers and keg tappers in 15-, 24-, 48- and 72-inch widths, providing designers and homeowners with utmost flexibility.

Ralph Kraeuter from Radius Design makes a bold statement with the straight minimalist lines of shiny stainless steel. This gas-fired barbecue provides hassle-free, enjoyable outdoor experience and is ready to grill in mere 5 minutes. Quite mobile due to 2 rollers, this grill gives a generous surface and offers a large space for plates and food. Convenient side rails are ideal for hanging up barbecue cutlery, towels or oven cloths. Comes with a powerful, infinitely adjustable professional grade gas burner and top quality cast iron barbecue top. The price for this modern grill is 999 €. Radius Design.

The 42″ Pinnacle gas grill from Twin Eagles is beautifully welded from high grade 304 Stainless steel and offers cooking area of 1,218 square inches. The grill features three 25,000 BTU stainless steel 14-gauge burners giving you an incredibly fast and powerful performance and many choices. Twin Eagles also incorporated special Hood Assist system with concealed heavy duty extension springs that allow for easy opening and closing of the hood by reducing the weight load. Exclusive 4″ thick doors with spice trays offer a storage area for spices and rubs for food preparation.
The hexagonal cooking grates give you much better surface contact for the best searing on the market. Blue decorative LED lights illuminate the control knobs turning your grill into the main attraction, even when not in use. Two halogen lights illuminate the cooking surface, making it easy to grill at night. Other features of this gas grill are fold-down side shelves, pull out tank tray, heavy duty casters with front brakes and multi-position spice trays. The price for this 42″ Pinnacle gas grill is around $5,300.

The Evo Grill will set you back $3150, so this grill is not for everyone. We like the the circular, flat-top and open design. The wide, flameless cooktop and precise heating controls can handle everything from crêpes, pancakes and flatbreads to blackened seafood, stir-fried vegetables or a whole, seared butterflied turkey. You can also use this heavy-duty appliance with cookware for boiling and poaching – or attach the hood to create an outdoor oven for baking and roasting. The easy-to-clean cooking surface is heated from below, using a patented dual burner system that provides individually controlled inner and outer heat zones, each with a temperature range of 225°F to 670°F. The two burners can be controlled separately to simultaneously prepare different foods or combined to provide uniform heat across the entire 30″ diam. cooking surface.
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